This 5 Minute Rocky Road Fudge is so easy to make and just LOADED with chocolate, nuts and marshmallows! The perfect fudge for the holidays! Creamy and smooth – it’s everyone’s favorite fudge! Love easy fudge recipes? Make sure to try my Peppermint Fudge, 3 Minute Cranberry Pistachio Fudge and Peanut Butter Fudge!
The busiest time of the year is here and this is about when I start going just a tad bit crazy. There is just so much to do and so very little time to do it all in. Today I’m sharing a time-saving recipe that is perfect for the holidays!
More Must Make Fudge Recipes
How To Make Rocky Road Fudge
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5 Minute Rocky Road Fudge
This 5 Minute Rocky Road Fudge is all about saving time! Creamy and smooth - it's everyone's favorite fudge!
Course Dessert Cuisine American Keyword rocky road fudge Prep Time 20 minutes Total Time 20 minutes Servings 24 Calories 202kcalIngredients
- 2 cups semi-sweet chocolate chips
- 1/2 cup milk chocolate chips
- 14 oz sweetened condensed milk 1 can
- 1 tbsp vanilla extract
- 2 cups miniature marshmallows
- 1 cup pecans roughly chopped
Instructions
Line an 8-inch or 9-inch square pan with foil. Spray lightly with cooking spray.
Combine chocolate chips and sweetened condensed milk in a large, microwave-safe bowl.
Heat on high for 30 seconds, stir, repeat until chocolate is melted and smooth.
Stir in vanilla, marshmallows, and pecans.
Pour into prepared pan and let cool to room temperature before transferring to refrigerator to chill.
Remove from pan, peel off foil, and cut into squares.
Store in an airtight container.
Nutrition
Calories: 202kcal | Carbohydrates: 23g | Protein: 3g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 7mg | Sodium: 28mg | Potassium: 163mg | Fiber: 2g | Sugar: 19g | Vitamin A: 62IU | Vitamin C: 1mg | Calcium: 64mg | Iron: 1mg
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